Envision a healthcare scenario where all stakeholders can serve, maintain and enjoy the softest ice in the industry.
Tag: Patient Care
The Creation Station™ Elevates Your Cooking Presentation!
Interactive cooking creates a fun atmosphere for executive lunches, patient education, breakfast omelette stations and more!
Serving Line Transformation: Use the Quick Switch Serving Counter to change Hot and Cold wells!
Serve your hot breakfast in the morning and then switch the line up to cold for the sandwich/salad lunch menu. It is prepped to be a drop in that sits level with the counter and is NSF7.
Wagon Train HO! Move your Meals on Carts to the front of the house in Long Term Care
Self- service buffets allow the customer the freedom of choice and the portion they desire
Silencio! Quiet Meal Delivery Carts Promote Faster Patient Healing
Pop – You old cart goes” pop” when the stainless steel is deflecting slightly and then “pops” back into shape.
Shrink Your Satellite Mini Kitchen with Modular Holding Cabinets In Healthcare
The holding cabinets are modular so that they can be configured in many orientations such as counter, undercounter, stack vertical or side by side.
Continuing Care Communities Place Kitchens Where Their Client Are
Beautiful to the eye and strategically located, the smaller kitchens give clients a more homey experience, not institutional.
Convection Microwave Ovens Broaden Menu Offerings in Healthcare
By adding the convection microwave, the quality of what you are offering will increase.
The Role of the Blast Chiller in Hospital Room Service
Blast chillers are proven technology that increases the productivity and speed of a kitchen operation while improving quality and reducing spoilage. They move your food quickly and safely from serving temperature to storing temperature – […]
Long Term Care and the Communal, Country Kitchen
The country kitchen for long term care meets the main goal of having the residents do as much as possible for themselves for a long as they can.
Mini-Kitchens Can Provide Maximum Performance in Long Term Care
Going mobile with wrapped breakfast and lunch choices and including salads provides convenience and an easy platform to overcome distances.
Making Hospital Room Service Lean
If you have committed to room service, then preparing meals quickly with the least amount of labor is paramount.
